In the heart of County Durham, nestled within the historic market town of Bishop Auckland, sits a gem for lovers of authentic Spanish cuisine – El Castillo. This tapas restaurant is more than just a place to eat; it’s an experience that blends the warmth of Spanish hospitality with the charm of the North East. For those who are passionate about food that tells a story, El Castillo is the kind of place where each dish transports you to the sun-drenched streets of Andalusia or the bustling markets of Barcelona.

A Taste of Spain in the North East
Walking into El Castillo for the first time, you immediately sense that this isn’t a run-of-the-mill dining venue. The name itself, which translates to The Castle, feels apt given Bishop Auckland’s own rich history and the imposing Auckland Castle that dominates the skyline. The décor is welcoming and atmospheric, combining rustic touches with subtle Spanish influences. Warm lighting, traditional tiles, and vibrant colours set the tone, making it feel like a slice of Spain right here in County Durham.
Tapas, for those who might not be familiar, is not just about small plates of food; it’s about a way of eating that encourages sharing, conversation, and a leisurely pace. El Castillo embraces this philosophy wholeheartedly, creating a dining experience that is as much about the people around the table as it is about the food itself.

The Menu – Variety and Authenticity
One of the most impressive things about El Castillo is the breadth and authenticity of its menu. Whether you’re a seasoned tapas enthusiast or a complete newcomer, there’s something to tempt every palate.
The menu typically includes a well-curated range of hot and cold tapas dishes, offering everything from classic Spanish staples to more contemporary interpretations. Some of the standout favourites include:
- Patatas Bravas – Crispy potatoes served with a rich, spicy tomato sauce and a drizzle of creamy aioli. A classic for a reason, and executed perfectly here.
- Gambas al Ajillo – Juicy prawns sautéed in olive oil, garlic, and a touch of chilli. The aroma alone is irresistible, and it’s the kind of dish that demands you mop up the sauce with crusty bread.
- Calamares a la Romana – Tender squid rings, lightly battered and fried, served with lemon and a tangy dipping sauce.
- Chorizo al Vino – Spanish chorizo slow-cooked in red wine, allowing the smoky, spicy flavours to mingle with the deep richness of the wine.
- Tortilla Española – A traditional Spanish omelette made with potatoes and onions, simple yet deeply satisfying.
Vegetarians are well catered for, too. Dishes such as pimientos de padrón (fried green peppers with sea salt) or berenjenas con miel (fried aubergine drizzled with honey) highlight the versatility of Spanish cooking beyond the typical meat and seafood focus.
More Than Just Tapas
While tapas are the star of the show, El Castillo also offers larger plates and seasonal specials. The paella is a must-try, available in variations including seafood, chicken and chorizo, or vegetarian. Cooked to order in traditional pans, the paella arrives with a tempting aroma of saffron and paprika, the rice perfectly infused with the flavours of the stock and fresh ingredients.
For those with a sweet tooth, the dessert menu provides a fitting conclusion to the meal. The churros con chocolate, served warm and dusted with sugar alongside a pot of thick, rich chocolate sauce, are an indulgence worth making room for. Other options, like crema catalana (Spain’s answer to crème brûlée), offer a creamy, caramelised finale.
A Celebration of Social Dining
Part of what makes El Castillo so special is the atmosphere it cultivates. Tapas is about sharing, and that’s reflected in the energy of the place. The tables are often filled with laughter, conversation, and the clinking of glasses. It’s ideal for groups, families, and couples alike.
There’s a certain rhythm to the way tapas is served here – dishes arrive as they are ready rather than all at once, which encourages diners to slow down and savour each plate. This staggered approach means there’s always something new arriving at the table, and the meal naturally stretches out into a relaxed, enjoyable event.
Drinks to Match the Food
No Spanish meal would be complete without the right drink to accompany it, and El Castillo has this well in hand. The wine list features a strong selection of Spanish wines, from crisp Albariños and refreshing Verdejos to full-bodied Riojas and robust Tempranillos.
If wine isn’t your thing, the sangria is an excellent choice – fruity, refreshing, and dangerously easy to drink. For something lighter, there are Spanish beers, as well as a good selection of soft drinks and coffee to finish the meal.
Service with a Personal Touch
The team at El Castillo deserve particular praise. Friendly and knowledgeable, the staff are clearly passionate about what they do. They’re happy to guide you through the menu, recommend pairings, and explain any unfamiliar dishes. This adds to the welcoming, inclusive atmosphere, making it just as inviting for a first-time visitor as for a returning regular.
A Great Location in Bishop Auckland
Bishop Auckland itself is undergoing something of a cultural revival, with attractions like Auckland Castle, the Spanish Gallery, and the annual Kynren outdoor spectacle drawing visitors from far and wide. El Castillo benefits from being part of this vibrant local scene, offering a dining option that complements the town’s growing reputation for arts, history, and hospitality.
Its central location means it’s easy to combine a visit to El Castillo with other activities in the area – perhaps a tour of the castle, a gallery visit, or simply a stroll through the historic marketplace.
Why El Castillo Stands Out
There’s no shortage of restaurants offering “tapas-style” menus in the UK these days, but authenticity and atmosphere can vary wildly. El Castillo stands out because it doesn’t try to reinvent Spanish food for the sake of it; instead, it celebrates traditional flavours while keeping things fresh and vibrant.
It’s also a place that understands the importance of pace and presentation. Each dish is crafted with care, the presentation is appealing without being pretentious, and the portion sizes are ideal for sharing.
The balance between quality and value is another plus. Dining out can be an expensive treat, but here you feel that you’re getting excellent food at a fair price, especially when you factor in the freshness of the ingredients and the skill involved in preparing them.
Perfect for All Occasions
One of El Castillo’s strengths is its versatility. It works equally well as a venue for:
- A romantic date night – intimate lighting and delicious food make it ideal for couples.
- Family celebrations – the shared style of dining means everyone gets to try a bit of everything.
- Catch-ups with friends – tapas is a naturally sociable way to eat.
- Special events – from birthdays to anniversaries, the team are happy to accommodate larger groups.
Whether you’re looking for a light lunch, a leisurely evening meal, or a pre-event gathering, El Castillo fits the bill.
Final Thoughts
El Castillo is the kind of place that lingers in your memory long after you’ve left. It’s more than just a restaurant – it’s a little pocket of Spain in the heart of Bishop Auckland, where the food is delicious, the atmosphere is warm, and the service makes you feel like a valued guest.
For locals, it’s a go-to destination for quality tapas. For visitors, it’s a reminder that some of the best dining experiences aren’t always found in the biggest cities. Whether you’re a dedicated foodie or simply someone who enjoys good company and great flavours, El Castillo is well worth a visit.
If you find yourself in Bishop Auckland and you want a meal that’s both satisfying and memorable, make your way to El Castillo. Order a selection of dishes, pour a glass of wine or sangria, and take your time. After all, as the Spanish say, “La vida se disfruta mejor despacio” – life is best enjoyed slowly.