Nestled on Front Street at Four Lane Ends, Lezzet Turkish Restaurant has established itself as a beloved fixture in Benton’s dining scene. Its elegant, stone-clad building, combined with thoughtful interior design and tasteful Anatolian touches, creates a warm yet refined atmosphere—perfect for casual meals and special occasions alike.
Ambience & Hospitality
The restaurant exudes fine-dining vibes while maintaining a laid-back, friendly energy that keeps guests coming back. Thoughtful touches—roses on tables, attentive staff who even browse dish photos on their phones to guide orders, and the owner occasionally serving and chatting with guests—create a welcoming and memorable experience. During fair weather, the charming outdoor seating offers a lovely al fresco option.
Menu & Culinary Highlights
Lezzet’s menu spans a wide spectrum of Turkish culinary delights, from mezze and grilled specialties to casseroles, vegetarian dishes, and decadent desserts—each prepared with care and authenticity, often using ingredients sourced from Turkey.
Starters & Mezze:
- The Assorted Mix Platter (with sucuk, falafel, muska böreği, hummus, beetroot salad, cacik, and olives) is both beautifully presented and full of flavour; the freshly baked sesame-topped Turkish bread is a standout favorite.
- Other mezze such as hummus, beetroot salad, cacik, and olives are consistently praised for their quality and authenticity.
Mains:
- The Seafood Casserole, filled with prawns, mussels, squid, and salmon in a creamy, garlicky tomato sauce, earns high praise for its rich flavors and generous portions.
- The Bostan Kebab, a grilled aubergine stuffed with lamb and topped with béchamel and cheese, is lauded for its comforting and visually stunning presentation.
- On return visits, favorites like the Mix Grill (Adana, chicken shish, lamb shish, lamb chop) and King Prawn Casserole continue to impress with freshness, flavor, and a memorable chili sauce that draws special mention.
Desserts & Drinks:
- Desserts are a highlight, especially the Künefe (shredded dough layered with cheese, syrup, clotted cream, and pistachios), the theatrical triangle baklava served with Turkish ice cream, and the rich chocolate soufflé with gelato.
- Beverage options include traditional Ayran and Turkish tea or coffee, alongside Efes beer and a selection of wines. Many diners recommend pairing these with the chili sauce—a multi-ingredient, addictive specialty.
Accolades & Practical Tips
- Lezzet holds a stellar reputation—Tripadvisor boasts a 5.0 rating from thousands of reviews, and the restaurant earned a TripAdvisor Travellers’ Choice Award in 2023. It also ranked among the UK’s top “everyday eats” .
- It’s highly recommended to book in advance—popular days like Sunday can see hundreds of bookings.
- Lezzet is open Monday to Saturday (12:00–22:00) and Sunday (12:00–21:00).
- The restaurant offers takeaway options and event bookings for gatherings of all sizes.
Why Lezzet
Lezzet Turkish Restaurant in Benton stands out for its fusion of authentic Turkish flavours, inspired presentation, and inviting atmosphere. Whether you’re indulging in fragrant mezze platters, savoring hearty casseroles and grilled meats, or treating yourself to show-stopping desserts, each dish reflects a commitment to culinary excellence. Combined with top-tier service, an ambient setting, and a true passion for hospitality, Lezzet isn’t just a meal—it’s a memorable experience that warrants every word of praise.
